It is a known fact that tea has been consumed by people all over the world, for centuries. The reason is quite obvious. Sometimes, all it takes is a hot cup of tea to calm you down and refresh you.
It has been scientifically proven that different varieties of tea help boost your immune system, reduce inflammation, and even protect you from cancer and heart disease. Drinking tea reduces stress and anxiety. A single cup of tea can lift your mood and improve your focus. This implies that drinking tea daily might have a long-term effect on your health.
It’s best to have tea after a big meal as it aids in digestion and is relaxing for the stomach. It’s always good to have decaffeinated tea for a more relaxing experience at night as drinking too much-caffeinated tea just before bedtime can cause irregularity in sleep patterns. Some enjoy a good strong black tea, without milk or sugar, while some prefer different kinds of herbal tea for unwinding.
Who is not mesmerized by the scenic view of Munnar tea plantations? Prepared from organic ingredients and packed with refreshing antioxidants, fresh and rejuvenating Munnar tea is the best means for you to unwind after a long stressful day.
The basic steps that all kinds of tea go through in the Leaf to Lip cycle are exact, besides the timing and procedures, which determine the type and grade of tea.
White Tea
White tea contains the least amount of caffeine and is the least processed tea kind. It fights various types of cancers and is good for your teeth.
White tea consists of only tea buds. Tea pluckers handpick them at the upper altitudes of Munnar’s Top Station area, where they are then distributed and set out indoors to reduce moisture. This withering process softens the buds and leaves. The next step is oxidation which renders the tea, the ultimate appearance, color, flavor, and aroma. The oxidized tea buds are then dried at optimum temperature and sent for final packaging, re-checked for quality, and then delivered.
Orthodox Tea
Orthodox teas produce a more authentic tea experience. Its making involves the conventional kind of tea processing.
The tea pluckers handpick or shear tea leaves. Moisture content is removed. After that, the tea leaves are folded into the desired form. The oxidized tea leaves are further dried and sent for final packaging and transportation.
Green Tea
Green tea has a high amount of flavonoids that improve heart health, help lower blood pressure, triglycerides, and total cholesterol. It fights different types of cancers and keeps your skin glowing.
Green tea consists of tea buds and leaves in an approximate ratio of 2 leaves and one tea bud.
The leaves, after the withering process, are carefully machine-rolled lightly or hand-pressed to ensure maximum antioxidant properties in the tea.
CTC Tea
CTC tea usually steeps quicker, is stronger, and has a very bold taste and even bitter note than orthodox tea.
After the withering process, the leaves are passed through a series of cylindrical rollers with hundreds of sharp teeth that crush, tear, and curl the tea into small pellets.
Black Tea
Black tea has a darker color and richer flavor as the leaves are dried and fermented. It has flavonoids that fight inflammation and boost immunity.
We at Kerala Spices, are elated to bring to you the famous Munnar Tea online. Known for its premium quality and taste, Munnar Tea powder is highly refreshing and rejuvenating.
