Garam Masala Mix Pack -250g (गरम मसाला मिक्स)

What is the Kerala Garam Masala Mix Pack?

Our 250g Garam Masala Mix Pack contains 12 whole spices in the exact proportions used in traditional Kerala kitchens for biryani, korma, masala chai, and rich gravies. Unlike pre-ground masala powders sold in supermarkets — which often contain fillers, anti-caking agents, and stale powders — this pack gives you whole spices that you grind fresh at home, releasing 3× more aroma and flavor in your cooking.

What’s Inside the 12-Spice Mix

• Cinnamon (Dalchini) – Ceylon-grade for sweet, woody warmth
• Cloves (Laung) – Whole, oily, hand-cleaned
• Green Cardamom (Elaichi) – 8mm Kerala-grade pods
• Black Cardamom (Badi Elaichi) – Smoky and aromatic
• Black Pepper (Kali Mirch) – Tellicherry whole peppercorns
• Cumin Seeds (Jeera) – Premium, sun-dried
• Coriander Seeds (Dhaniya) – Hand-picked
• Bay Leaf (Tej Patta) – Aromatic Indian bay leaves
• Mace (Javitri) – Bright red, fragrant outer covering of nutmeg
• Nutmeg (Jaiphal) – Whole nut, freshly sourced
• Star Anise – Whole 8-pointed stars
• Stone Flower (Kalpasi) – Wild-harvested from Kerala forests

Health Benefits of Garam Masala

Each spice in this blend brings its own therapeutic value, documented in both Ayurveda and modern nutrition research:

• Boosts digestion – Cumin, coriander, and black pepper stimulate digestive enzymes
• Anti-inflammatory – Cinnamon and cloves contain powerful antioxidants
• Improves circulation – Black pepper enhances nutrient absorption by 30%+
• Supports immunity – Cardamom and cloves have antibacterial properties
• Helps blood sugar regulation – Cinnamon shown to improve insulin sensitivity

How to Use Kerala Garam Masala

Method 1: Make Fresh Garam Masala Powder

Dry-roast 2–3 tablespoons of the mix in a heavy pan over low heat for 4–5 minutes until aromatic. Cool completely, then grind in a spice grinder. Store in an airtight glass jar — use within 30 days for peak flavor.

Method 2: Whole Spices in Biryani

Heat ghee in a heavy-bottomed pot. Add 2–3 cloves, 1 cinnamon stick, 2 cardamom pods, 1 black cardamom, 1 bay leaf, and 1 piece of mace. Sauté for 30 seconds until they crackle, then add onions and proceed with your biryani recipe.

Method 3: Aromatic Tadka

For dal, kichri, or rice dishes, temper 1 tsp cumin + 1 clove + 1 small piece cinnamon in hot ghee. Pour over the dish just before serving.

Method 4: Authentic Masala Chai

Crush 2 cardamom pods, 1 clove, 1 black peppercorn, and a small piece of cinnamon. Boil with water, milk, tea leaves, and sugar for 5–7 minutes.

Method 5: Mughlai Curries (Korma, Pasanda)

Use the whole spices in cooking, then remove before serving. The slow infusion creates restaurant-quality depth without overpowering the dish.

Why Buy From Kerala Spices Online?

Kerala is the historical “Spice Capital of the World” — every spice in this blend (except nutmeg/mace, which are also Kerala-grown) is sourced directly from Kerala farmers. We pack in small batches, no fillers, no anti-caking agents, and ship within 48 hours of order. Free pan-India delivery on all orders.

Storage

Store in a cool, dry place away from direct sunlight. Keep in an airtight container — preferably glass. Whole spices retain potency for 12–18 months; once ground, use within 4–6 weeks for best results.

FAQs

Q: What’s the difference between garam masala and biryani masala?
Biryani masala typically has more whole spices and includes additional ingredients like fennel, shahi jeera, and saffron threads. Our 12-spice blend works for both — for biryani, double the quantity of cinnamon and cardamom.

Q: Can I use this for chai masala?
Absolutely. Pick out 2–3 cardamom pods, 1 clove, 1 small cinnamon piece, and 1 peppercorn per 4 cups of chai. Crush before adding to the boil.

Q: How long does ground garam masala stay fresh?
Whole spices: 12–18 months. Once you grind a batch, use within 30 days for peak aroma. Old ground masala loses 70%+ of its volatile oils.

Q: Is this gluten-free and vegan?
Yes. Just pure whole spices, nothing added.

Order your Kerala Garam Masala Mix Pack (250g) today and experience the difference fresh whole spices make in your everyday cooking. Free pan-India shipping, best price guaranteed.